The Trendspotter: November
We’re back again with your monthly dose of must-know news, The Trendspotter! This content series features monthly roundups of the newest and hottest businesses (namely, restaurants, bars, and then some!) around RVA.
In this edition, we'll whisk you away to some new spots in town, where unique flavors, charming atmospheres, and innovative concepts await. From a modern speakeasy to exotic kitchens, this month's lineup promises to tantalize your taste buds and satisfy your appetite for culinary adventure.
— by Alie McArdle, Contributing Writer
Harry’s at Hofheimer
What it is: A modern speakeasy featuring cocktails and American cuisine
Why we love it: Step inside Scott’s Addition not-so-secret speakeasy and get the full experience of a 1928 London taproom — and yes, a password is needed.
With an air of vintage vis-à-vis, the vibrant decor welcomes guests in this play on old prohibition tactics. Harry’s offers a full suite of the classics, like a Manhattan, but they also feature other specialty cocktails and mocktails (plus shareables!).
You’ll want to add this one to your Friday-night plans ASAP.
Where to find it: 2818 W Broad St (Scott’s Addition)
Carytown Indian Cuisine
What it is: A spot for elevated Indian cuisine
Why we love it: Cozy and authentic Indian food awaits you at Carytown Indian Cuisine. Between your typical favs, like Chana Masala and curry, you’ll find other entrees to add into your order rotation. Try their Butter Chicken, which features a bed of greens, julienne cut vegetables, green apple, and house dressing. Or go for one of their many vegetarian options.
Where to find it: 2907 W Cary St (Carytown)
Hot Pot 757
What it is: An all-you-can-eat dining experience that merges traditional Chinese hot pot and Korean BBQ flavors
Why we love it: Experience the best of all-you-can-eat dining at Hot Pot 757, with a range of customizable dishes to match your tastes. They offer top-tier quality ingredients and meats, like spicy octopus, bulgogi, pork belly, sausage, and angus streak. Feel free to build your own Korean BBQ platter or hot pot.
And you can’t forget the libations. Hot Pot 757 features a range of specialty cocktails to pair with your delicious eats.
Where to find it: 10040 Robious Rd (Bon Air)
Alohahola
What it is: A modern Hawaiian kitchen
Why we love it: Indulge in a mouthwatering array of crispy, juicy fried chicken wings featuring over ten delectable flavors, alongside exciting new twists on Hawaiian BBQ. Alohahola also offers Hawaiian fried rice, chicken sandwiches, and wraps, all crafted to transport your taste buds to the tropical paradise. Stop in for lunch or grab a friend for dinner. This one is sure to hit the spot!
Where to find it: 1080 Virginia Center Pkwy unit 118 (Glen Allen)
Bonchon
What it is: A delivery/takeout-only Korean fried chicken joint
Why we love it: Reopening in a new space, Bonchon is back at it in the Richmond scene. This time, they’re offering takeout- and delivery-only options out of their ghost kitchen in Scott’s Addition.
Try their Takoyaki — fried octopus dumplings drizzled with Japanese mayonnaise, katsu sauce, and sprinkled with bonito flakes and Bulgoli; it’ll leave you satisfied.
Call in and order takeout for a late night at work or Love is Blind binge sesh.
Where to find it: 2812 W Broad St (Scott’s Addition)
Sharing new trends each month!
Check back the first week of each month for a new edition of The Trendspotter to find out which businesses you need to know about (and check out!) in RVA.
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